Farm to ISU
Welcome to Farm to ISU program!
In 2007, Iowa State University’s dining services initiated the Farm to ISU program to increase its purchases of local, organic, and alternatively produced agricultural products. Since then ISU Dining staff has built relationships with many farmers and agricultural organizations in order to fulfill the overall mission of the Farm to ISU program, which is to strengthen Iowa’s agricultural economy.
Interested in:
Learning more about the program?
Click here: About & Meet Our Farmers
Becoming involved?
Click here: News & Events & Get Involved
Selling to ISU Dining?
Click here: For Producers
Looking for information on the GAP/GHP training?
Click here: GAP/GHP Toolkit
